What makes our salmon so special?

King/Chinook Salmon (12oz. - 1.5# ea.)

King Salmon portions are available! We have taken the King Fillets (side cut) and cut them into smaller one pound portions, so they fit in your kitchen freezer! Ideal for individual meals. King Salmon contains the highest of all the salmons of Omega-3 Oils that are essential for a healthy diet. All you have to do is season it and cook it the way you like. Look at our recipe page for ideas!

Ivory King/Chinook Salmon (12oz. - 1.5#)

Ivory King is just like the Red King except that it is Ivory in color. Salmon turn orange due to what they eat, such as shrimp and kreel. Some salmon decide not to eat these things and stay Ivory in color. It has the same richness of Omega-3 oils as the Red King, but is slightly milder tasting. It's my personal favorite! Look at our recipe page for ideas!

Coho/Silver Salmon (8oz. - 1# ea.)

Coho Salmon portions (also known as Silvers) are available! These portions are a little smaller thatn the King portions, but are ideal for family and single meals. Coho is a little firmer and have a milder taste than that of the Kings. All you have to do is season it and cook it the way you like. Look at our recipe page for ideas!

Halibut (8oz. - 1# ea.)

Our Halibut is the best quality of halibut that you can get. Our cuts are from the male halibuts which are smaller is size and far more tender than that of the 200 lb. females. This halibut is not usually sold in stores and is only served at fine dining restaurants. It is so tender, it melts in your mouth! For halibut recipes, go to our recipe page.

Smoked King Salmon (1# ea.)

Our Smoked Salmon is traditionally smoked with Alder wood smoke and salt. That's it! No chemical preservatives, dyes or sugar. The taste of our fish is so delicious that there is no need to cover the flavor with other ingredients.

Smoked Sockeye Salmon (1# ea.)

Our Smoked Salmon is traditionally smoked with Alder wood smoke and salt. That's it! No chemical preservatives, dyes or sugar. The taste of our fish is so delicious that there is no need to cover the flavor with other ingredients.

King Salmon (Whole 11-15 lbs. each)

For you adventurous chefs, who like to play with knives, or just like salmon the traditional way, try a whole salmon. Whole salmon can be made into steaks or fillets to your liking. You can also try a smoking recipe of your own. It can be a more economical way to feed a lot of hungry people on those big occasions!

Coho Salmon (Whole 4-6 lbs. each)

Coho Salmon are quite easy to fillet yourself. They are smaller than a king so they are easier to hang on to. Whole salmon can be made into steaks or fillets to your liking. You can also try your own smoking or stuffing recipe. It can be a more economical way to feed your family!

Wholesale prices are available by contacting us at:.

(208) 659-9000 or email Fish@ElFishCompany.com